Category Archives: Recipe

Meat pastry rolls recipe

Meat pastry rolls recipe

PrintMeat pastry rolls recipe Ingredients 3 cups all purpose plain flour 1 egg 1 teaspoon salt 3/4 cup water 4 cups vegetable oil 14 ounces finely minced meat 3 onions, finely chopped 1 teaspoon salt A dash of Lebanese ground 7 spices 2 tablespoons shortening or butter 2 tablespoons fried pine nuts 1 tablespoon ground sumac 1 tablespoon pomegranate thickened juice, if available Instructions• Mix flour, egg, salt and water…. Read Article →

Lima bean stew recipe

Lima bean stew recipe

PrintLima bean stew recipe Ingredients 16 ounces dried or fresh lima beans, soaked in water for one night 14 ounces stewing meat, cubed 2 cups tomato juice 3 tablespoons shortening or butter 1 tablespoon salt A dash of ground allspice 6 cloves garlic, crushed with 1/2 cup finely chopped coriander Instructions• Fry meat with 1 tablespoon of shortening until golden brown. • Put meat in a generous quantity of water… Read Article →

Kibbi balls with sesame

Kibbi balls with sesame paste recipe

PrintKibbi balls with sesame paste recipe Ingredients 32 ounces kibbi balls, size 10 cm each, baked for 10 minutes 3 cups sesame paste 32 ounces roughly chopped onion 32 ounces fresh orange juice, strained 16 ounces fresh tangerine juice, strained 16 ounces lemon juice, strained 32 ounces Seville orange, strained 1 teaspoon pomegranate thickened juice 1 tablespoon vinegar 1/2 cup vegetable oil 1 tablespoon olive oil 1 liter water 1… Read Article →

Green pea pastries recipe

PrintGreen pea pastries recipe Ingredients 2 cups rice 1 cup green peas 16 ounces minced meat 2 tablespoons fried pine nuts 2 tablespoons blanched, fried almonds 16 ounces puff pastry 4 tablespoons shortening or butter A dash of salt and pepper, as desired 4 1/2 cups water 1/4 cup shortening or butter 1 egg, beaten with a dash of white pepper Instructions• Fry minced meat in shortening with a dash… Read Article →

Grilled wheat grains recipe

PrintGrilled wheat grains recipe Ingredients 14 ounces lamb stew meat, cubed 2 cups freekeh, grilled green wheat 1 medium sized onion, peeled 2 tablespoons shortening or butter 1 teaspoon salt 1/2 teaspoon ground cinnamon 1/2 cup pine nuts fried in vegetable oil 1/2 cup blanched and fried almonds Some fat Instructions• Fry meat with 1 tablespoon shortening till brown all over. • Cover with water, add peeled onion, salt, cinnamon,… Read Article →

Egyptian jews mallow recipe

PrintEgyptian Jews mallow recipe Ingredients • 32 ounces fresh picked jews mallow leaves, finely chopped or 16 ounces dried leaves soaked in boiling water for 1 hour • 2 medium chickens, cleaned and quartered • 1 tablespoon salt • 1 cup finely chopped fresh coriander • 1 tablespoon ground dried coriander • 1/4 cup olive oil • 4 heads garlic, peeled • 1 large onion, peeled • 2 cinnamon sticks… Read Article →

Couscous recipe

Couscous recipe

PrintCouscous recipe Ingredients 1 packet of couscous, about 2 cups 1 chicken quartered 1 large onion, cut into 4 pieces 1/2 teaspoon salt 2 tablespoons shortening or butter 2 cinnamon sticks 1/4 cup shortening or butter and vegetable oil mixture 7 ounces chopped and fried sausages 2 cups water 1 teaspoon oil for cooking couscous 1 clove, 1 nutmeg and 1 cardamom pod raisins for garnishing Instructions• Fry chicken with… Read Article →

Burghul with tomato recipe

PrintBurghul with tomato recipe Ingredients 2 cups coarse burghul, washed well and drained 1/2 cup finely chopped onion 1 tablespoon vegetable oil or shortening 32 ounces tomatoes, peeled and roughly chopped 1 teaspoon of salt 1/2 cup water A dash of allspice A dash of cinnamon A dash of red pepper, as desired Instructions• Fry onions over low heat till soft. • Add tomatoes, water, salt and spices and bring… Read Article →

Burghul with meat recipe

PrintBurghul with meat recipe Ingredients 1 cup coarse burghul, washed well and drained 1/2 cup canned chickpeas, washed and drained 16 ounces lamb stew meat, cubed 16 ounces small onions, peeled 2 tablespoons shortening or butter 1/4 teaspoon ground allspice 1/2 teaspoon ground cinnamon 1/4 teaspoon ground caraway 2 cups water 1 teaspoon salt, as desired Fried pine nuts, for garnishing Instructions• Fry meat with 1 tablespoon of shortening. •… Read Article →

Black olives recipe

Black olives recipe

PrintBlack olives recipe Ingredients • 64 ounces black olives, washed and drained • 10 seedless lemon slices • 7 ounces coarse salt to rub olives • 5 cups water • 3/4 cup coarse salt to dissolve in water Instructions• Rub olives with salt, soak in water for 4 to 5 days. Drain. • Dissolve salt in 5 cups of water. • Strain, then put olives and arrange the lemon slices… Read Article →