Category Archives: Variety Rice

Rice with truffles recipe

Rice with truffles recipe

PrintRice with truffles recipe Ingredients 32 ounces truffles 1 small onion, finely chopped 3 cups long grain rice, washed and drained 14 ounces minced meat 20 ounces stew meat, diced 3 tablespoons shortening or butter A dash of salt, as desired A dash of ground cinnamon A dash of ground pepper 1 cup fried pine nuts and almonds, for garnishing 1 litre, 4 cups, water 1 tablespoon salt, for cleaning… Read Article →

Burghul pilaf recipe

PrintBurghul pilaf recipe Ingredients 2 1/2 cups coarse burghul 1 teaspoon salt 1/4 teaspoon ground pepper 4 cups water 1/4 cup butter 1/2 cup crumbled fine vermicelli Instructions• Fry vermicelli in heated butter in a pot. • Add burghul. • Fry for 5 minutes over moderate heat. • Stir in salt, pepper and water. • Bring to a boil. • Lower heat and cover pot. • Continue cooking for 20… Read Article →

Shezwan rice

Shezwan rice Ingredients: Basmati rice or normal rice : 2 cup Salt : needed amount Oil : 1 table spoon Chopped garlic : 1 tea spoon Green chilly : 6(thin sliced) Onion (chopped in small size) : 1 Carrot(chopped in small size) : 1 cup Capsicum(chopped in small size) : 1 cup Cabbage (lengthy thin sliced) : 1 cup Leeks leaf (thin sliced) : 1bunch Cherry leaf (thin sliced) :… Read Article →

Easy pineapple rice

Easy pineapple rice Ingredients: Basmati rice(boiled) : 2 cup Pineapple (sliced in semi-circle) : 10 Onion(chopped small size) : 1 cup Capsicum (chopped small size) : 1 Carrot(chopped) : 1 cup Spring onion (chopped) : 1 Ginger (chopped) : 1 table spoon Garlic (chopped) : 2 tea spoon/li> Soya sauce : 1 table spoon Ajinomoto : 1/2 tea spoon Gharam masala : 1 tea spoon Oil : 2 table spoon… Read Article →

Horse Gram ( Kollu Paruppu ) Rice

PrintHorse Gram Rice Ingredients Rice -2cups Horse gram -1/2 cup Pepper powder -1spoon Cumin powder -1/2spoon Green chili -2 Tomato -2 Ginger -1piece Brinjal -2 Tamarind juice -3spoon Mustard, urad dhal, curry leaves, leaves -small amount InstructionsPressure cook the rice and keep ready. Powder the horse gram. Pour little oil in the pan and heat it, after heating add tomato, brinjal and fry it in low flame. Then add green… Read Article →

Gooseberry Rice – Preparation Method

PrintGosseberry Rice Ingredients Rice -1cup Gooseberry -10 Spring onion -4 Green chili -3 Mustard -1/2spoon Black gram/white gram -1spoon Oil, Salt -Needed amount Curry leaves -small amount Instructions? Cook the rice and keep aside. ? Chopp the spring onion, green chili, gooseberries into small pieces. ? Heat the oil in wok and splutter mustard, black gram, curry leaves and saute it. ? After heating the above content add the above… Read Article →

Brinjal Rice – Preparation Method

PrintBrinjal Rice Ingredients Rice 1cup Brinjal -4 Onion -1 Tomato -2 Tamarind -Indiangosseberry size Asafoetida powder -smallamount Green chilli -2 Red chilli -3 Chilli powder -1/2spoon Sesame powder -1spoon Oil, Salt -Needed amount Instructions? Cook the rice and keep aside to cool. ? Chop and keep the onion and Green chilli. ? Crush and take the tamarind juice. ? Cut the brinjal into round shape of pieces. ? Heat the… Read Article →

Moong Dal Rice – Preparation Method

PrintMoong Dal Rice Ingredients Rice -1cup Moong Dal -1/2cup Garlic -10 Pieces Pepper Powder -1Table spoon Cumin Powder -1Table spoon Oil -2Table spoon Onion -1 Green Chili -2 Turmeric Powder -1/2 Table spoon Mustard – Little amount Curry leaves -small amount Coriander leaves – small amount Black gram/Vigna Mungo -1/2 Table spoon Instructions? Boil the rice and Moong dal separately and keep aside. ? Heat the oil in wok and… Read Article →

Kootanchoru or Mixed Rice

PrintKootanchoru or Mixed Rice Total Time: 1 hour Ingredients Rice – 200 grams Split gram – 50 grams Drumstick, carrot – 1 Beans – 4 Peas – 1 table spoon Colocasia – small piece Potato – 1 Broad beans – 4 Pumpkin – small piece Plantain – small piece Brinjal – 1 Small onion – 10 Tomato – 1 Green chilli – 3 Garlic – 4 pieces Ginger – small… Read Article →

Sambar rice – Preparation Method

PrintSambar rice – Preparation Method Total Time: 1 hour Ingredients Ingredients: Rice – 1 cup Drumstick – 1 Carrot – 2 Beans – 5 Capsicum, Tomato – 1 Green chilli – 3 Tamarind – as required Bengal gram – 2 teaspoon Sesame, Black gram – 1 teaspoon Sun dried chilli – 4 Coriander seed – 1 teaspoon Asafoetida – ¼ teaspoon Pepper, cumin seed – 1 teaspoon Cinnamon – 2… Read Article →