Category Archives: Vegetable Fry

Amaranth Stir Fry

Amaranth Stir Fry  Amaranth, also known as Chinese spinach, comes in two varieties: Purplish pink and green. The flavor is basically the same, although the pink variety adds a bit of flair toa relatively easy-to-prepare dish. When buying amaranth, do not include its flowers and always choose fresh tender leaves with soft stems.   Ingredients:   -1 pound amaranth -2-3 tablespoons vegetable oil -4 cloves garlic finely chopped -1 teaspoon… Read Article →