- Mushroom -1cup
- Dosa flour -2cup
- Chopped onion -1/4cup
- Pepper powder -1spoon
- Cumin powder -1spoon
- Gravy powder -1spoon
- Garlic paste -2cloves
- Oil, Salt -Needed amount
- Chopp the onion and fry deeply.
- Also add garlic, pepper powder, gravy masala, and salt with onion and fry deeply.
- Fry the chopped mushroom with the above mixture, add some water and close the pan for a while and switch off.
- Apply oil in the plain pan spread dosa flour and add mushroom mixture, chopped onion, coriander leaves on dosa and keep it for steaming.
- Now the delicious mushroom dosa is ready.