Tag Archives: carrot

Chinese prawn flakes

Chinese prawn flakes Ingredients: Prawn :1/4 kg Onion : 1 Chopped ginger : 1/2 pieces Garlic paste : 1 teaspoon Tomato : 1 Dry chilly : 2 Red chilly flakes :1/2 tea spoon Coriander powder :1 teaspoon Turmeric powder :1/2 teaspoon Carrot, corn flour, snow beans, capsicum :each ¼ cup Fish sauce :1 table spoon Soya sauce :1 table spoon Pepper powder :1 tea spoon Gingelly oil :2 table spoon… Read Article →

Chinese prawn cabbage

Chinese prawn cabbage Ingredients: Maida : 2 cup Salt : 1/2 tea spoon Oil : 2 table spoon Prawn : 1/2 kg Egg : 1 Carrot : 1/2 cup Chinese :1 cup Mushroom :1/2 cup Spring onion :1/4 cup Ginger :1 tea spoon Pepper powder :1/2 tea spoon Soya sauce :1 table spoon Oil :1 table spoon Ingredients to prepare black sauce: Soya sauce :1/2 cup Vinegar :1 table spoon… Read Article →

Sprouted stir fry

Sprouted stir fry Ingredients: Sprouted green gram : 4 cup Chicken breast piece : 250 gram Mushroom : 1 cup Chinese cabbage : 1 cup Carrot : 1/2 cup Sellari : 1/2 cup Spring onion :1/2 cup Mashed garlic :2 cloves Soya sauce :1/4 cup Corn starch :1 table spoon Pepper powder :1/2 tea spoon Corn oil :2 table spoon Preparation Procedure: Chop chicken into small pieces. Chop vegetables too…. Read Article →

Stir fried noodles

Stir fried noodles Ingredients: Rice noodles :1/4 kg Chicken : 1 cup Garlic : 2 cloves Carrot : 2 Cabbage : 2 cup Egg : 2 Sprouted green gram :1/2 cup Spring onion :4 Coriander :1/4 cup Corn oil :4 tea spoon Salt :1/4 tea spoon Ingredients To prepare sauce: Soya sauce :1/4 cup Fish sauce : 1/4 cup Chilly sauce : 2 table spoon Sugar : 2 table spoon… Read Article →

Mingoring

Mingoring Ingredients: Noodles :1 packet Chopped meat : 1/4 kg Prawn : 20 Egg : 4 Carrot (milled) : 3 Onion : 1 Pepper, salt :needed amount Soya sauce :needed amount Ajinomoto :small amount Oil :small amount Preparation Procedure: Take the needed things. Pour ¼ part of water in a vessel and boil then add noodles. Add cool water in drained noodles. Then cut with scissors. Take another pan and… Read Article →

Chinese meat

Chinese meat Ingredients: Mutton with bone : 1/4 kg Potato : 100 gram Carrot : 100 gram Red dry beans : 50 gram Green pea : 50 gram Tomato paste : 2 table spoon Kuzhambu masala powder : 2 teaspoon Chilly powder :1 teaspoon Lemon :8 Salt :needed amount Ajinomoto :2 pinch Preparation Procedure: Soak green pea for 2 hour. Drain water. Clean mutton and put in cooker. Add 1… Read Article →

Saiyo

Saiyo Ingredients: Rice pepper (18c) :500 grams Vermicelli : 100 grams Sprouted green gram : 300 grams Carrot : 1 Black mushroom : 25 grams Onion :1 1/2 Egg :3 Fish sauce :1 table spoon Ajinomoto :1 tea spoon White pepper :1 1/2 tea sppoon Chicken(or)mutton(or)prawn, crab flesh :300 grams Sunflower oil :1 liter Preparation Procedure: Clean meat, remove bone and grind. Soak vermicelli in hot water for 10 minutes… Read Article →

Chicken spring roll

Chicken spring roll Ingredients: Chicken : 100 gram Cabbage : 1/2 cup Carrot : 1/4 cup Capsicum : 2 table spoon White pepper : 1 tea spoon Soya sauce : 1 drop Salt :needed amount Spring onion :2 table spoon Garlic :2 cloves Butter :1 tea spoon Sugar :1/2 tea spoon Preparation Procedure: Mill chicken, vegetables, garlic (or) grind and take it separately Heat butter in pan add sugar, garlic…. Read Article →

Mutton soup

Mutton soup Ingredients: Mutton : 1/2 kg Carrot : 2 Potato : 2 Onion : 1 Maida : 2 table spoon Green pea : 1/2 cup Cloves :5 Cardamom : 3 Cinnamon : 3 Pepper : 5 Milk : 1/2 cup Salt : needed amount Preparation Procedure: Remove skin of carrot and potato and chop. Clean and chop mutton. Heat oil in pan then add cloves, cardamom, pepper, cinnamon, chopped… Read Article →

Chow min

Chow min Ingredients: Chow min : 1 packet Onion : 1 Carrot : 1 Beans : 100 Cabbage : 100 grams Capsicum : 1 Garlic :4 cloves Dried chilly : 3 Vinegar : 2 tea spoon Groundnut : 1 tea spoon Soya sauce : 1 tea spoon Salt : needed amount Butter, oil : 2 tea spoon Preparation Procedure: Boil noodles in 2 liter of water in a bowl. Drain… Read Article →