Tag Archives: prawn

Chinese prawn flakes

Chinese prawn flakes Ingredients: Prawn :1/4 kg Onion : 1 Chopped ginger : 1/2 pieces Garlic paste : 1 teaspoon Tomato : 1 Dry chilly : 2 Red chilly flakes :1/2 tea spoon Coriander powder :1 teaspoon Turmeric powder :1/2 teaspoon Carrot, corn flour, snow beans, capsicum :each ¼ cup Fish sauce :1 table spoon Soya sauce :1 table spoon Pepper powder :1 tea spoon Gingelly oil :2 table spoon… Read Article →

Tofu prawn fry

Tofu prawn fry Ingredients: Tofu : 400 gram Prawn : 200 gram Garlic : 5 cloves Red capsicum : 1 Soya sauce : 2 teaspoon White pepper : 1 tea spoon Ajinomoto :1 pinch Spring onion :3 Oil :needed amount Preparation Procedure: Cut tofu in 1 inch. Mill garlic. Chop spring onion. Chop capsicum in small pieces. Clean and wash prawn. Heat oil in pan and fry the tofu lightly…. Read Article →

Chinese tile

Chinese tile Ingredients: Cleaned prawn : 500 gram Tomato sauce : 2 table spoon Dry chilly paste : 1 table spoon Chinese salt : 1 pinch Mono sodium glutamate corn flour : 4 table spoon Ginger garlic paste : 2 1/2 table spoon Egg white :1 Salt :1 tea spoon Water :4 table spoon Oil :1 liter Preparation Procedure: Take 3 table spoon of egg white, ½ teaspoon of corn… Read Article →

Chinese prawn cabbage

Chinese prawn cabbage Ingredients: Maida : 2 cup Salt : 1/2 tea spoon Oil : 2 table spoon Prawn : 1/2 kg Egg : 1 Carrot : 1/2 cup Chinese :1 cup Mushroom :1/2 cup Spring onion :1/4 cup Ginger :1 tea spoon Pepper powder :1/2 tea spoon Soya sauce :1 table spoon Oil :1 table spoon Ingredients to prepare black sauce: Soya sauce :1/2 cup Vinegar :1 table spoon… Read Article →

Prawn fry

Prawn fry Ingredients: Prawn : 15 Corn flour : 2 table spoon Ginger garlic paste : 1 tea spoon chilly powder : 3/4 tea spoon pepper powder : 3/4 tea spoon vinegar : 1/2 tea spoon soya sauce :3/4 tea spoon spring onion(chopped) :1/2 cup salt :needed amount oil :to fry Preparation Procedure: Cut prawn heat and tail. Remove the black line over prawn. Wash it. Drain water. Add corn… Read Article →

Mingoring

Mingoring Ingredients: Noodles :1 packet Chopped meat : 1/4 kg Prawn : 20 Egg : 4 Carrot (milled) : 3 Onion : 1 Pepper, salt :needed amount Soya sauce :needed amount Ajinomoto :small amount Oil :small amount Preparation Procedure: Take the needed things. Pour ¼ part of water in a vessel and boil then add noodles. Add cool water in drained noodles. Then cut with scissors. Take another pan and… Read Article →

Prawn Manchurian

Prawn Manchurian Ingredients: Prawn : 1/4 kg Potato : 1 Garlic : 1 clove Onion : 1 Green chilly : 3 Soya sauce : 1 table spoon Chilly powder :1/2 spoon Corn flour :100 gram All purpose flour (maida) :100 gram Egg :1 Ajinomoto, salt :needed amount Oil :needed amount Preparation Procedure: Chop onion, garlic, ginger, chilly. Slice potato. Beat egg and add it in corn flour, maida flour and… Read Article →

Prawn spring roll

Prawn spring roll Ingredients: Spring roll sheet : 15 Prawn : 15 Carrot : 1 Cucumber salad : 1 Cabbage (sliced lengthy) : 1/4 cup Shallot (chopped) : 5 Garlic (chopped) :4 cloves Ginger (chopped) :1 small piece Green chilly (chopped) :1 cup Spring onion :2 tea spoon Pepper :1 tea spoon Soya sauce :1/4 tea spoon Salt :needed amount Sugar :1/4 tea spoon Lime juice :2 tea spoon Oil… Read Article →

Egg rolls

Egg rolls Ingredients: Readymade egg roll sheet : 1 packet Chicken : 1/4 kg Prawn : 100 gram Chinese cabbage : 2 cup Sprouted Moog dhal : 2 cup Spring onion : 1/4 cup Dried mushroom :5 Chopped bamboo shoots :1/2 cup Garlic :1 cup Chicken stock :1/2 cup Corn flour :2 tea spoon Soya sauce :1 table spoon Salt, pepper powder :1/2 tea spoon Egg :1 Oil :2 cup… Read Article →

Accra

Accra Ingredients: All purpose flour(maida) : 500 gram Dried fish : 150 gram Prawn : 1/4 kg Baking powder : 1 tea spoon Green chilly : 10 Ajinomoto : 1/2 tea spon Oil :3/4 liters Preparation Procedure: Clean dried fish and soak in water for ½ hours. Clean and chop prawn in small pieces. Grind chilly in mixi. Then add dried fish and grind. Add all items in flour stir… Read Article →